From coast to coast, American cuisine boasts an array of iconic dishes that have captivated the palates of people around the world.
In the eyes of foreigners, these dishes represent not only the essence of American gastronomy but also serve as cultural ambassadors that offer a taste of the nation's history and heritage.
One of the most universally beloved American dishes is the classic hamburger.
Originating from German immigrants in the late 19th century, this quintessential comfort food has evolved into a global phenomenon.
Foreigners often marvel at the sheer variety of toppings and condiments available, from crispy bacon and melted cheese to tangy pickles and savory sauces.
The appeal lies in its simplicity and versatility, making it a perennial favorite for casual dining and indulgent cravings alike.
Accompanying the burger on the list of American classics is its faithful companion, french fries.